Stews of the house, generous chilcanos, wood, Chabuca Granda, old funicular, beers, friends and conversations, last coffee, ham of the country, wine in glass, day and night, tortillas and cheeses, vermouths, captain, down baths, cau cau / patitas / kidneychildren, sharing, music, culture, Lima, Peru.
Isolina is a tribute to the spirit and flavors of our beloved taverns of yesteryear; to that Peruvian kitchen of house and to the forgotten recipes in old notebooks. A relaxed atmosphere makes us a space to eat, drink and have a good time, where the spontaneous laughs and the freedom to eat as everyone wishes are celebrated.
We are in a house built in 1906 which reflects the spirit of a kitchen full of memories, and that seeks to do things as before. In a corner with tradition, near the Bridge of Sighs, in Barranco.
Volvemos a prender los fuegos, a hacer sonar las ollas, a alzar los cucharones, y a agitar las cocteleras.
Esta vez para llevarte un pedacito de nuestra esquina barranquina a tu casa con todo el cariño de siempre.
Recuerda poner un vals, acompañar con un pisquito o una cerveza y hacer un brindis por el Perú.
Jose del Castillo